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This week’s #Sourdough #Bread and the bread as a baby last night! They grow up so fast!

A glass mixing bowl sits on a wooden cutting board on a speckled granite countertop. Inside is a rounded mound of pale tan whole wheat dough with visible flecks of bran. Dry flour is dusted across the inside walls of the bowl, and the surface of the dough looks slightly smooth and unbroken. To the upper right, a folded striped kitchen towel in red, tan, and white lies beside the bowl, with some partial red lettering on it that is not fully legible. In the background at the top left, a metal baking pan and part of a dish rack are visible.A round, rustic loaf of artisan bread sits on a metal wire cooling rack. Its crust is deep golden brown, with darker, caramelized patches along the raised scores. The surface has irregular, overlapping slashes that opened during baking, leaving pale ridges and a bloomed, tufted texture. Flour dusts the pale areas and clings to the edges. Small specks of white flour and possibly seeds or salt are scattered across the top. The loaf's sides look slightly more pale and floury. In the blurred background, a dark bowl draped with a cloth sits on a light plate at the upper left, and a green object, possibly a plant or bottle, rises at the top center. The countertop is speckled brown and beige stone.

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