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It was a long day of feeding the starter and then making the dough. It’s been shaped, put in its proofing basket, and now it’s going into the fridge for an overnight ferment.

A round dough is resting in a wooden banneton basket on a kitchen countertop. The dough is lightly dusted with flour. In the background, there is a glass bowl, and a plastic dough scraper is placed nearby. The lighting highlights the texture and color of the countertop and the dough.
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